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Laiwu Daily News on August 1, in Manhing Fruit and Vegetable Food Processing Co., LTD., a container wearing "Taishan" brand bar code of garlic set off for export to Indonesia. This bar code makes Manhing company has the "golden key" to open the international market, and realizes the transformation from passive "coping with barriers" to active "crossing barriers". At present, this garlic has entered the United States, the United Kingdom superfood market, Indonesia's largest instant noodle manufacturer and the company signed a one-time supply contract of 5,000 tons. The bar code as the "golden key" to open the international market. The barcode, the identity code, can be traced back to the source of production in case of food safety problems. In view of the increasing trade barriers of foreign agricultural products, Manhing company in accordance with the food safety requirements of importing countries, from planting, input, transportation and processing and other production chains, each link has set up an "identity password", and input the relevant information of production and circulation into the computer archive. So that the product can effectively trace which base it comes from, which place it passes through, how long it stays, which link the problem is, etc., so as to establish a set of production, processing and sales guarantee system from the whole process from the base to the international market in line with the standards of the importing country. Base construction as a "stepping stone" to open the international market. The company takes the high-standard base construction as the entry point, and has established a standardized production base at three levels of test, demonstration and promotion, each base is equipped with a quality assurance personnel, responsible for the purchase, storage, issuance and use of pesticides, and guide related technical issues, the implementation of unified management, unified operation technical procedures, unified supply of agricultural materials, unified pest control and so on. To promote the base of the implementation of "two households joint guarantee" system, that is, garlic growers to two households as a production unit, the use of a code, the two sides signed a standardized production agreement, committed to resolutely eliminate the use of high toxicity, high residue pesticides in the production of garlic, supervision and restriction between each other, once the quality and safety problems, are implicated. At present, Manhing company has established 10000 mu of standardized production base. Take technical support as the "talisman" to open the international market. The company employs experts from Shandong Agricultural University and Shandong Academy of Agricultural Sciences as perennial technical consultants to establish good production operation procedures that meet the requirements of importing countries, and keep track of the changes in food quality and safety standards, timely modify and adjust the operating standards, constantly adapt to the needs of the international market, and establish a technology research and development innovation system for the coordinated development of push, study and research, so as to break the green barriers. The company has expanded its share of the international market. (Reporter Wan Jinghua correspondent Bi Dechun)